Cheesy Zucchini

I wanted to dress up my rice, so I created a tasty topper of ooey gooey goodness.

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I just cut the ends off of one zucchini and then grated it with the smaller holes of my cheese grater. Then I put the grated zucchini in a small sauce pan and melted 1/2 Tbsp of butter over it. Then I mixed in a large handful of medium cheddar cheese and a splash of milk. Once the cheese was completely melted, I poured it ontop of my rice.

Easy. Yummy. A new way to enjoy zucchini. Gotta love cheese. It makes everything better. Almost. 🙂

I also had the pleasure of finally trying a grilled cheese from the famous Grilled Cheese Truck this weekend.

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Hope everyone had an enjoyable weekend. I know I did!

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